New York Steak

Cut from the short loin, the New York strip steak is a tender, marbled steak with good beefy flavor, it retains it’s robust flavor and an easy choice with it’s ease of cook ability.

• Double or single packaged

• single steak size : 10-11 oz

• Dry-aged Beef

• 100% USA Washington, single-sourced beef

• Ranch Raised at Huntzinger Ranch in Royal City

• USDA Inspected and Labeled

• Hand cut, individually wrapped and Cryovac sealed